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Monday, June 9, 2008

Anatolia Turkish Restaurant
FEP hidden treasures <3


located at a hidden corner of FEP. when i brought the boy there, he didn't even know there was a turkish restaurant at level 1 of FEP.

ew, i can't really see the arrow. anyway there's a pink arrow pointing to the salad! should have used photo paintshop instead of normal paint programme to do it. but my comp was lagging, so i used the faster way.
anyway , the salad has always been my fav. it has tonnes of mayo chicken, mayo potato, mayo pasta, sinfully yummy. and the best part of all is, you can choose any toppings you want or the salad. out of the tray of maybe 12, you can even choose all 12 ! just fill them all on your plate.

the boy had the doner chicken wrap. the cute part was it came with fries, yet there were fries in the wrap! i love the doner chicken, will be back to try out the pizza :D


Hong Kong Cafe
featured 6 times on tv since 2004




this was really really my fav! Carrot cake in xo sauce.
i would pretty much love to think of it as XOXO Carrot cake:D
taste quite different from the usual kind we can find in hawker. this has slight crisp to it and it has little bits of garnishes (not too sure what it is exactly)


Pork chop with macaroni in satay soup

i only tasted a bit of this so cannot really say much. the soup was rather blend but i love macaroni to bits


i forgot the name of this dish. i think it was cold la mian? overall it was a pleasant experience. the curry fishball was a little weird though but apparently it is their signature dish. the salad had bits of pasta in it, i like the pork on top of the rice. really fragrant.

will definitely be back for more when i hang out at ecp:)

Tuesday, June 3, 2008

Modesto
modestly italiano?


the complimentary bread wasn't exactly fantastic.


the pizza was filled with substantial generous amounts of toppings, taste wise, i would say slightly above average


this pasta dish was supposed to be filled with crab. but i remembered only coming across 2 flower crab pincers? however there were a variety of seafood in it, taste-wise i would say so-so

all in all, modesto isn't exactly worth patronizing. perhaps , the vivo branch will have better standards? will be worthwhile if there's half price or 1-for-1 , then again, other italian restaurants would have beaten modesto thumbs down

Thursday, May 29, 2008



Hue Restobar





the modern and chic interior was lavished with beautiful artworks, i heart the big brown armchairs!





haha, i can't really recall which drink is which, but they were all fruit juices! yes, reminded me of the gimmick of 1-for-1. owell, but i love mango and guava the most. cranberry and pineapple was a tad too sour for me since i'm a trueblue sugar-aholic








this was the main dish we had. mine was seafood, and hun took the chicken. once again, i can't recall the name (eeps) but i thought the presentation was unique and cute. LOL , the gao tiao was springy and the soup was rather light. i reckon the chef took humongous effort to prepare this as i remembered waiting quite a while for the mains.


cheeh kway anybody? : D




the dessert came upon as a surprise. i never thought caramel coconut pudding would taste that fab. firstly, coconut wouldn't even appeal to me. but this dish really really tasted like mango pudding except that it has a little more mush to it.




sorry for the last 2 blur pics!


Saturday, March 8, 2008


Shokudo
the so-called Japanese-Marche


Katsu curry chicken with rice


so as to speak, i'm a fan of japanese curry. this dish was fairly average, but still i love it! the katsu was crisp and not too hard. the portions were perfect too. the only down side was that they could have presented the dish in a more appetising way.


the boy ordered this dish - eeks i don't know the name. but it should be Udon in stir fried style. It's unique in a way because i've ate tonnes of udon before but all in the miso soup style, yet this was refreshing because they fry it with seafood! hmm, sounds like fusion food?

just looking at the picture of this beef sukiyaki makes me drool. i'm a sucker for sweet stuff and sukiyaki sauce fits the bill to whet my appetite. i waited for close to ten minutes for the Japanese staff at the sukiyaki counter to prepare this. It's actually my favourite out of the three mainly because a part of me thinks it's a tad healthier. haha


Overall, Shokudo is a nice place if you're looking for japanese fusion kind of food. but there isn't a lot of variety to choose from and some of the prices aren't really justifiable for the quality of the food they produce. dear kept saying that they're just using frozen food to cook, which makes it "non-authentic"? a plus point for the neo-print stations in the restaurant, uber cute(:(:









Monday, March 3, 2008

TOGI KOREAN RESTAURANT
As usual was prowling katong area for new places for dinner. Came by this small korean retaurant, located just beside Cafe Oliv. After some consideration between the 2 , decided to settle for this! ( remembered some good reviews by a friend )
Complimentary Sides
Complimentary sides , 6 plates! Egg roll , Fish cake , Achar , Kimchi, Beansprouts and Water chessnut jelly.
Thought it was a very warm gesture from them , they even offered to refill at no charge ! thumbs up for service
Bimbim Bab
We let the waiter " mash " the whole thing up! aww looked like fun we'll do it ourselves next time! We chose the jepalang version with mixed vege , mushroom , chicken. Portion was very large, good for 2. I dont really eat much korean but i thought this was nice , pretty light yet full of flavour. and yes i ate a lot of veges!
Seafood + Silk Tofu Hot Soup

The bright red colour looks really intimidating but thank god its not as spicy as it looks. lots of tofu inside with prawn , squid and fish cake and crab stick. Nice dish to accompany with the rice we ordered. Only complain is that the prawns inside were tiny and not much of it.

Overall nice place to dine, left full! Service is very casual and friendly in a familyish kind of way. Allowed me to pay thru mastercard even though didn reach their minimum bill requirement too. will be back in the future !

AGLIO OLIO BISTRO
Nestled in a quiet corner of tanjong pagar lies aglio olio bistro, famed for its " singapore styled pasta" , which comes laced with explosive chilli padi! Ambience wise, it was pretty well done as shown in the pic with dim lighting , comfortable and spaced out seats. They offer both indoors as well as al fresco dining but we settled on the former.
Jumbo Mix
Basically a platter of nuggets , onion rings, cuttlefish balls, crinkle cut fries and spiced wedges. Fried goodies! I must say though the thai chilli that came with it was pretty unique.
Green Curry Chicken Pizza

Thin crusted pizza with a green curry base. Taste wise, this was kinda strange, not really in a bad way but just... strange. Could not really make out the green curry taste. Think i'll stick with something more conventional the next time. haha

Seafood Aglio Olio

Now heres what we came for! First impressions, uh- oh looks like prawn noodle! but to our surprise it was nothing like it at all. Pasta was cooked al dente and lightly tossed in olive oil. Plenty of fresh seafood too. We opted for the normal *spicy* level, which was already pretty fiery for us. Shiok!! Enjoyed this dish, maybe next time will be more adventurous and try the extra spicy option.

view of our seats and the night scene

Saturday, March 1, 2008

Deli Moroccan

After buying camera , went to hunt for this restaurant which we heard about thru our fav food webbie hungrygowhere.com! This time we were out to savour some turkish fare. After walking round in circles finally found the place, Bussorah Street, just behind the big mosque! Atmosphere was nice , feels different. As for the view (shown below ), beautiful.

Chicken Tangine

Potato !!!! this dish was loaded with potatos! more than we can manage, and hidden beneath was a chicken thigh. The meat was soft and juicy, reminded us of herbal chicken. As for the broth, it had the strong taste of ---- u guessed it, potatos! haha Interesting dish , though i think we should have ordered the koofta tangine or beef tangine, which was without the potatos, and the broth was tomato based. Shall try that next time!
Pita Bread
Chicken Kebab With Fries
Yum, this was nice. There was a lot of chicken! they were flavourful and marinated with spices. There was this beans that came along on the side, dont know what it is, but we liked it haha.
Moroccan Mint TeaI like that it came in a cute antique looking pot with a small glass to drink from. Basically consist of tea brewed with mint , interesting to try but be warned it may be a tad sweet! but i guess you could tell the lady to cut down on it. Large portion too probably fills 8-10 small glasses!
Service here was really friendly, had the homey feeling.
So there, our first experience with mediterranean cuisine! we'll be back for more , to try their mixed kebab , salads , and moroccan apple juice!
and of course we still got more places to add , altazzag egyptian restaurant and cafe le caire

MAK'S PLACE
Looking for a place for dinner at night after leaving from my place. Decided to eat somewhere opposite Kembangan station so wasnt left with very much choices. First thing that came to mind was Seafood Cabana ! haha. After walking up and down the street a little searching we decided on this place called Mak's Place. Their tagline was " Restaurant food at hawker price " hence , the "hawkerant". Place was pretty packed , so it couldn be that bad right !
Punggol Seafood Mee Goreng
Yum , long time since i ate this. Not really "punggol mee goreng " style, not as red and not as fried. This version was more wet. Me and baby kinda prefer it actually , not so oily and not too dry. There were quite a lot of stuff in it too, fish cake, egg , prawn , sotong. and i liked the accompanying chilli paste too!

Seafood Mui Fan

Wanted something light , but not noodles so we ordered this. Taste-wise nothing really special but sure was above average from kopi tiams. Lots of ingredients too , and the main highlight , the giant prawn on top!
Banana Split

Baby had ice cream craving so we went fo the banana split. choc . vanilla . strawberry icecream sandwiched between a banana sliced in half. First bite of the waffle ... lao hong one ! couldn bite thru haha, ok bad start. rest was just walls ice cream i presume with bits of ice inside. But then again cant complain since its just $3. anyways it did satisfy our craving =D Thought of the idea of having a stall in hawker centres which sells ice cream. Could have creations like banana split , sundae , waffles, cones, cup , floats , at hawker prices. Quite a change from the usual ice ka chang and hot deserts , feasible ? dont know but if there was such a stall id probably choose it over ice ka chang hee.

anyway we left FULL . Mak's place is quite a nice place for late night munchies with better than kopitiam food at low prices , lives up to its name of being a hawkerant

Friday, February 15, 2008

Cafe Del Maar
22nd bday! Baby brought me to Cafe Del Maar in sentosa to celebrate. after a shot 4 mins walk from the tram station we reached our destination! place looked like a resort and thanks to our reservation we got ourself a nice seat in the shelter, beside the pool with a great view of the sea.
Seafood Paella
Tomato rice with seafood!. Not a fan of colored rice, reminds me of fish and co's rice or those rice u find at indian chicken briyani. This was way different though. I like the springy texture and they used medium- short grained rice which i prefer. Ingredients were plenty, prawns , scallop, squid, clams, yummy. Fitting for a meal by the sea~
Roasted Spring Chicken Cant really recall the exact name of the dish. First impression the chicken was pretty small actually hee. But it was nicely cooked, tender and fragrant. Underneath the chicken was choose rice with cheese and bacon! Now that i really loved since ive something for cheeses haha, bacon bits added a nice punch to it yumm.
Raspberry Meringue ( bakerzinn )
weee.. my birthday cake ! this was really unique since it essentially did not have any " cake" in it . 2 pieces of waffle with tons of sweet raspberries and cream inside. Topped with dark chocolate sauce and a block of choco in gold foil! delicious! the 2 of us finished it all by ourselves, yumm.
Settled in at the open area for some drinks and rest/ chilling out. Interestingly there are beds !.Yes BEDS. we picked a quite spot ordered a drink , shirley temple and proceded with cam whoring , opening of presents. and just enjoying the night beach experience.
great birthday spent <3 u honey


Ma Maison * Bugis*
Came here for valentine's dinner after going thru a LONG list of choices for the past 1-2 months.
Met baby at 7.15 pm @ bugis by the time i was starving, decided to head straight down for our dinner. Good thing we had made reservations real early cos there was a sickeningly long queue outside! haha
Ambience wise this place had a very warm and cozy feeling , lighting was appropriately dim , and the decor gave a very cottage homey feeling.
Looked through the menu , interesting dishes! in the end we decided on chasoba salad, beef stroganoff with egg n butter rice, sizzling hamburger steak and for deserts, brownie with ice cream
Chasoba Salad
Generous serving, just nice for 2! ingredients were fresh and the sauce had this familiar tangy taste which we made out to be japanese mayo in the end. delicious! We did a little *lo hei * mixing in all the ingredients and that marked the start of a wonderful dinner.
Beef Stroganoff with Butter rice
We ordered 2 beef dishes, oh well , we don't eat beef that often so its ok ! beef was nice and tender and the buttered rice inside the egg was fragrant without the oily feeling like most buttered rice ive eaten.
Sizzling Hamburger Steak

Heard a lot of rave reviews about this, so was sure to give it a try. It was my favourite of the day, must-try! loved the sauce which is simmered for 28 days, sweet and light. beef was really tender, and didnt have that ' cowish' taste. heard its a blend of 80% beef 20 % pork. hee anyway yummy! Fries were fat and crisp , the way i like it , bet it satisfied my baby's french fry craving.

Brownie with ice cream

Much better than i expected! the brownie was the soft kind, with chockful of walnuts and choco fudge. Ice cream was smooth and creamy. I like how the cold ice cream went with warm choc brownie, d e li ghtful!

one last note the service was really great!

all in all , well satisfied! definitely back for more in the future , cheers!


Friday, February 1, 2008

ChinaTown Food StreetDim sum was from Da Dong, last time i ate from here must have been 10 years ago! its been a long time. Liked the siew mai, m-e-a-t-y without the oily feeling, just like what a good siew mai should be like! Enjoyed the rest of the foods as well --> carrot cake+prawn , popiah, satay, yum!


Maxwell Food Centre

Was looking for deserts to 'cool' down since we were starting to sweat and all. Came across this stall selling pretty unqiue deserts. It looked pretty much like tau huay, but was termed as egg milkcurd! It came in a variety of flavours - original , almond , chocolate, mango and more. We tried the mango flavoured one this time upon reccomendation by the owner. Texture-wise it was in between a mango pudding and a soya beancurd. Nothing really fantastic i'd say, but was a pretty interesting dessert to try and something refreshing to chow on during a hot day.




Seafood Cabana

We were looking for food pretty late at night near my place so we just went opposite Kembagan MRT to grab a late dinner. Settled down at Seng Kee Black Chicken Soup Restaurant, but left eventually since the menu was pretty limited and kind of difficult to order for 2 pax. Seafood Cabana caught our attention with its beach themed decor and we thus decided to have meal there. The walls, the signboard, the chairs and flooring and tables are all made of wood, like something u'd see at the beach. And even better just an arm's reach away was the monsoon drain, acting as a substitute for the sea? haha
Crackers+nuts and lime juices. think this would be a pretty nice hangout for late night soccer matches in a more comfortable setting, compared to the other coffee shops around Hokkien Mee (M)
boy was this huge! barely managed to finish even though we shared. Felt like i stuffed a lot of mee down my tummy ! its been a while since ive eaten hokkien mee ( black kind ) so i pretty much enjoyed this. Came with quite a bit of sotong, fish cake , pork slices, prawn, vegetables as well. But after u've eaten 5++ bowls of it ,it gets sickening=s . anyways at $5.50 , super value for money! cheaper than what u get at hawker for that quantity,roar!
Claypot Tofu
I was expecting the dark sauce kind of claypot tofu actually, but this version turns out pretty good. Pretty light which im really glad since i really wouldn't want to add to the calorie-guilt from the hokkien mee! Ate quite a lot of veges from here! One thing to comment is that they should deep fry the tofu before cooking with the other ingredients to give it that slight crisp.

Thursday, January 24, 2008

Canele Patisserie Chocolaterie


We visited the newly opened branch at Raffles City basement. The dining area was situated on the circumference of a dancing fountain :D Managed to find a quiet corner with big plush cushion seats. They offer set meals (some comes without mains) and they also offer breakfast sets. But since we already had a very filling dinner at The Asian Kitchen, we decided to settle down with some desserts to satisfy our sweet toothies. Girl girl was looking for her L' Amour cake which was unfortunately out of production, thus we settled for the following cakes below.


Le Royale


64% dark chocolate mousse, hazelnut feullitine, almond success and chocolate genoise with rum. absolute heaven! one thing i noticed are that the cakes here aren;t too sweet, which appeals to the health conscious us! the base reminded us of potechi chocolate crunch, with little bits of biscuit-like crumbs embedded into the creamy mousse. Must- try!


Tiramisu


Wanted to try this as it was one of the 'cuter' looking cakes on the display shelf. I thought that the stripes design on the cake made it unique because not many Tiramisus are designed in this way. The cake wasn't really special upon first bite, the taste grows richer as we continue eating. There was a top layer of jelly-like-thing which tasted a bit like rum. We also tasted a tinge of coffee and brandy. A classic choice for people who loves rum!



We'll definitely be back for more, to try the L'Amour ice cream and the other unique flavoured confectionery that they offer !

Monday, January 21, 2008

Asian Kitchen at Vivocity


Ended up with a Chinese food fare again! haha, i love Crystal Jade's ramen ♥ But this time, it was Asian Kitchen's ramen. We tried the "zha jiang mian" this time round. It was superb! I love the sauce, sweet yet tasty.




Next up was the "xiao long bao". Personally, i think these were better than Crystal Jade's. It was way juicier and fresher! The thought of it makes me drool again . . .


We also ordered a crispy tofu as a side dish. Another superb dish i would say. Sweet and the sauce cum peanuts tasted a little like rojak!


Dessert was the mango puree. The entire bowl was filled with mangoes, real mangoes not ice. The sago and the chilled mangoes were indeed refreshing.



Verdict : Asian Kitchen is a MUST GO! Definitely comparable to many many chinese restaurants:)

Sunday, January 20, 2008

20th Jan 08 Dinner
Chicken Sandwich with Chicken Nuggets Marinated chicken in herb&honey mustard. I thought the presentation looked quite nice haha, think my food tastes best at the start of the week! Ingredients are fresher and more available.
Feel so piggy , munched this down in under 5 minutes. yummy! think i shall go cook more food later tonight roar

Saturday, January 19, 2008

Sin Ma Live Seafood Restaurant
finally brought baby to eat frog leg porridge! haha couldn find a posb ended up on budget food hunt ><>

looks yummy doesnt it !! well it sure is. never bluff you right dear, taste like chicken but better ! a bit on the spicy side but was pretty shiok! been quite some time since i ate frog leg porridge here and once again its left me well satisfied.

1x Barley, 1x Lime juice. just thought that the sour plum added into the lime juice was quite cute, lala.

Cheesecake Cafe


They have a new stupid rule which states that each customer has to have a minimum of one order, so we ended up ordering 1x Strawberry Oreo Cheesecake , 1x Chocolate Banana Cake. SINFUL!

Both tasted great. The cheesecake was light and smooth. Loved the chocolate banana too! chunks of banana at the crust matched perfectly with the layers of chocolate mousse/ cake. yummy. cam whored while we slowly ate, liked the ambience, nice fat cushioned seats and romantic lighting.Staff informed us of another of their stupid regulations- no taking pictures of the cafe. Anyway nice place to spend late nights, with good food in a cozy setting : ) hope they change their stupid rules though lala



East Coast Ba Chor Mee

After a seemingly endless torturing walk in search for a simple dinner,we stumbled upon this famous ba chor mee restaurant at changi road ! Ordered 1x ba chor mee , 1x pork chop mee , 1 x water dog soup , 1x waterchestnut tofu. Tofu was out of stock and shui jiao tang didn come, staff must have shui jiao qu le.
yum! this must be one of the best ba chor/pork chop noodles ive eaten, not oily like most ba chor me stalls out there. noodle was springy and ingredients were plenty! cheap too only 3 bux/bowl. sure to be back in the future to try the tofu and other stuffs : D


Hong Kong Cafe


Stopped by to grab some dessert/drinks. I had a 1x mango/pomelo ice blend , dear had 1x glutinous rice + vanilla ice cream float. Mango/pomelo was refreshing with bits of fruits inside to chew on.

YOGURU
After ANOTHER super long walk , managed to find the elusive Kallang leisure park ! Went to try out Yoguru yogurts which we had previously seen on an internet review.

1x YoguBliss + Granola toppings

YoguBliss consisted of the original flavoured frozen yogurt blended with dragon fruit and pomegranade. It had a very smooth texture; sweet with a hint of sourness in the right proportions. yummy! one thing we noticed was that the yogurt doesnt melt like yami yogurt or any other ice cream, which is another plus point; enabled us to slowly enjoy our dessert while we rest our tired legs.

later on went around to look at other shops, came by to The Yogurt Place , tried samples of their mango yogurt and berry yogurt. Both of us agreed that it didn taste quite as good, pretty much what you can get at supermarket yogurt + fruits. preferred the frozen yogurt offered at yoguru.

At the top floor found the japanese restaurants offering 99c/ plate sushi and pretty cheap set meals , eg $3.99 terriyaki chicken don. Not too sure abt the quality of food but anyways will make plans to pay them a visit and make a verdict. Kallang Leisure Park we'll be back!

Tuesday, January 15, 2008

Segar Restaurant

Thai Iced Tea and Bandung.
Well what can i say, felt like i was drinking syrup. wayyyyy too sweet!! The Thai Iced Tea tasted like teh peng with extra extra condensed milk, so much for the fancy name.

Hot Pot Tofu

Nice and light dish with simple ingredients. i like to mix the sauce with the rice haha yummy

Sambal Kang Kong

Thought sauce was a bit too salty for my liking, but then again cant really say because i dont eat much vegetables

Thai Style Fried Chicken

Sweet and spicy thai chilli sauce tasted yummy. Chicken was tender and crispy, a bit too much fat though ><>

Thai Red Ruby and Longan BeanCurd

Thought both was not bad, quite refreshing after our meal.

hehhe baby u continue the rest i love u !

Friday, January 11, 2008

Obolo


Joo Chiat Road has many interesting small cafes and restaurants that usually only people living near that area will visit.

Vinest has been to Joo Chiat a couple of times and at this small little corner, we found this bakery cum patisserie. It doesn't have much pastries, in fact, the main highlights of the cafe were the cakes. We've walked past Obolo a couple of times late in the night usually after dinner, and the cafe would be closed. This time round, we specifically went down to Joo Chiat a little earlier just to give this cafe that is said to be using French, European and Japanese pastries as inspiration for stylish and comtemporary presentation.

When we first stepped into the store, one glance and we were able to oversee the entire cafe. They do have seats and tables, but the place is relatively small if you were to compare it with local pastry joints like Bakerzin and Coffee Bean.

As it was our first time there, we went with the usual impromptu question - what are the recommended cakes? The girl at the counter was quite friendly and she went along to introduce us some of the store's "best sellers". She mentioned the Nosiette and Mango Passion. Nosiette would be the chocolote mousse cake while Mango Passion was a cheesecake based.

Mr Vinest thought that the staff was rather "unprofessional" as she wasn't really sure of which cake to introduce because her first line was "all the cakes are very good". haha which i would love to believe and try every single one of them! sadly, our stomachs could only take so much that day as we were just opting for appetizers.

After much raving about which cheesecake to try, we settled down for the chocolate cheesecake. It looks really cute with the macaron on top.




Can you see the huge chunk of choc at the bottom of the cake? yum yum.

I love the cheesey , sweet and sour taste of the cake. Will definitely be coming back for MORE! :D

Tuesday, January 8, 2008

Miss U Cafe


你在哪里?
我在 MISS YOU!

that was the wacky tag line that Adrian Pang used when he was introducing this cafe on the set of a local tv production called Makan King.

Miss You Cafe wasn't really very hard to locate, if you're a frequent Simpang go-er, then perhaps you might want to walk a distance more to try out this lovely furnished cafe. The ambience and setting was pretty well done, it's a nice place for mini gatherings and mini birthday celebrations.
The staff there are nice as well, though the waitresses were a tad bit blur.



The main courses were above average, i love the sauce that goes with the chicken and the salmon for the pasta was fresh. Portions were just right though they look really huge. I wanted to order the Clay fish Pasta which was intro on the set of Makan King, but i couldn't find it anywhere on the menu. And the staff had no clue about it too. hmm, weird huh.




Now to the desserts. As everyone knows, i am a dessert person! However, it was disappointing. The waffles are soggy and anyone who has eaten waffles before could tell that these waffles are obviously frozen ones taken out from the freezer and left to heat ten minutes before. the ice cream was so-so, i mean i don't expect much but at least serve us with better crispier waffles? Even regular restaurants that are not specialized in waffles like Cartel and Swensens have no qualms in producing better quality desserts.

It was a little weird to have a puny slice of grape to match along with the strawberry too.

Owell, perhaps there are more worth while desserts to try in their menu, but the waffle ice cream was definitely a disappointment.

Overall, Miss You will be a place that i will miss. Will most probably come back some day to try out the other stuff on the menu.

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